Akebono Mizukiri Yogurt Strainer is an innovative Japanese device to easily make tasty and inexpensive greek yogurt.
By draining yogurt with this strainer you will achieve a dry and firm strained yogurt.
You can also keep the nutritious whey that comes out of yogurt and use it for cooking.
? Strained yogurt, Greek yogurt, yogurt cheese, sack yoghurt or labaneh, is yogurt that has been strained to remove most of its whey, resulting in a thicker consistency than unstrained yogurt, while preserving yogurt’s distinctive sour taste.
Instructions
Simply put yogurt in the strainer.
Leave it over a night, and next day you will have strained yogurt ready.
Product specifications
Model: ST-3000
Size: 134ﾗ95ﾗ137mm
Weight: 209g
Material: PP, Heat-resistant AS resin, 18-8 stainless steel.
Made in Japan
