Super Stone Barrier Houchou Japanese Chef’s Knife 180mm
$129
Japanese Taste
In stock
Super Stone Barrier Houchou is a Japanese chef’s knife with anti-stick properties made with six layers of stone barrier to provide an accurate and straight cut.
This Japanese chef’s knife is very easy to clean and difficult to become rusty since it is finished with a stone barrier coating.
Super Stone Barrier knifes are hand-made by specialized artisans from Seki city, Gifu prefecture in Japan where the art of making swords has been transferred generation by generation.
Knives made in Seki are known for its strength, high durability and long-term sharpness.
Details
Blade lenght: 180mm
Made in Japan
